1Department of Surgery, Chinese General Hospital and Medical Center, Metro Manila, Philippines
2Division of Gastrointestinal Surgery, Department of Surgery, Seoul National University Hospital, Seoul, Republic of Korea
3Department of Surgery, Seoul National University College of Medicine, Seoul, Republic of Korea
4Department of Surgery, Faculty of Medicine, Universiti Teknologi MARA, Selangor, Malaysia
5Department of Gastrointestinal Surgery, Renji Hospital, Shanghai Jiao Tong University School of Medicine, Shanghai, China
6Department of Surgery, King Saud Hospital, Qassim, Saudi Arabia
7Department of Internal Medicine, Seoul National University Hospital, Seoul, Republic of Korea
© 2024 Korean Surgical Skill Study Group
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Disclosure
Hyuk-Joon Lee is the president of the Korean Surgical Skill Study Group and Seong-Ho Kong is an editorial board member of the journal, but they were not involved in the peer reviewer selection, evaluation, or decision process of this article. No other potential conflicts of interest relevant to this article were reported.