1Division of Gastrointestinal Surgery, Department of Surgery, Seoul National University Hospital, Seoul, Republic of Korea
2Department of Surgery, Seoul National University College of Medicine, Seoul, Republic of Korea
3Department of Surgery, Faculty of Medicine, Universiti Teknologi MARA, Selangor, Malaysia
4Department of Gastrointestinal Surgery, Renji Hospital, Shanghai Jiao Tong University School of Medicine, Shanghai, China
© 2024 Korean Surgical Skill Study Group
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Disclosure
Hyuk-Joon Lee is the president of the Korean Surgical Skill Study Group and Seong-Ho Kong is an editorial board member of the journal, but they were not involved in the peer reviewer selection, evaluation, or decision process of this article. No other potential conflicts of interest relevant to this article were reported.